Stationary and priced per 100 pieces. Eight to ten pieces per hour is suggested
| Meatballs | Bavarian, Swedish, Sweet and Sour, or Classic Italian | $175 | ||
| Imported and domestic cheese display | Swiss, sharp cheddar, colby and pepperjack with club style crackers and honey mustard | $225 | ||
| Warrington Farms sausage and honey | Caramelized local favorite sausage coins lightly drizzled with honey | $200 | ||
| Fresh fruit display | Fresh sliced seasonal and topical fruit | $250 | ||
| Scallops wrapped in bacon | Large sea scallops wrapped in Applewood smoked bacon and broiled to perfection | $350 | ||
| Vegetarian Spring Rolls | Miniature spring rolls served with sweet and sour sauce | $200 | ||
| Hot Nacho Station | Tri colored nacho chips with seasoned beef, salsa and Queso’ blanco cheese sauce | $200 | ||
| Trio Crostini Flavors | Artichoke and Asiago, tomato basil mozzarella, and Buffalo Chicken served with Naan bread rounds | $275 | ||
| Vegetable Crudités | Assorted market fresh vegetables served with buttermilk ranch dip | $200 | ||
| Crab Stuffed Mushrooms | Stuffed with Imperial crab | $275 | ||
| Coconut Shrimp | Served with sweet chili glaze | $275 | ||
| Assorted Petite Quiche | Assortment | $200 | ||
| Salami Rolls | Imported salami stuffed with cream cheese and diced scallion | $200 | ||
| Franks en Croute | Miniature smoked franks in a cheesy puffed pastry | $200 | ||
| Antipasti Display | Fresh mozzarella, provolone, pepperoni, salami, marinated char grilled vegetables, olives, peppercinni’s and grape tomatoes | $275 | ||
| Wings | Our almost famous wings, with choice of two flavors, Hot, Mild, BBQ, Garlic Parmesan, Hot Garlic, and Hot BBQ Additional flavors upon request | $175 | ||